Text

Food Processing Technology

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Detail Information

Series Title

Principles and Practice

Call Number

01.63..C100 BIOLOGY FEL f

Publisher

: WoodheadPublishing., 2009

Collation

-

Language

English

ISBN/ISSN

978-1845692162

Classification

-

Content Type

-

Media Type

-

Carrier Type

-

Edition

3rd Edition

Subject(s)

Food Processing Technology

Specific Detail Info

Title: Food Processing Technology( Principles and Practice) Binding: Paperback Author: P.J.Fellows Publisher: WoodheadPublishing Product details Publisher ‏ : ‎ WoodheadPublishing; 3rd edition (July 31, 2009) Language ‏ : ‎ English Paperback ‏ : ‎ 928 pages ISBN-10 ‏ : ‎ 143980821X Item Weight ‏ : ‎ 3.58 pounds Dimensions ‏ : ‎ 6.5 x 2.25 x 9.25 inches Best Sellers Rank: #7,419,013 in Books (See Top 100 in Books) #8,433 in Food Science (Books) #188,332 in Engineering (Books) Customer Reviews: 4.1 4.1 out of 5 stars 12 ratings

Statement of Responsibility

P.J.Fellows

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